
Originally Posted by
ZERO
I am not sure when I will be back in town yet but fyi I do not think there is any place that sells dango or sausage squid. Therefore if we were to do that we would need to make it ourselves. (sausage squid is unbelievably easy) Although you never know when home made dango finds its way into some packaging...
Also I guess the one thing you can say is that you can not really get sick from dango as the ingredients can be eaten uncooked...