Quote Originally Posted by Steamer View Post
Anything that isn't frozen fresh (the meat you get from publix/kroger/earth fare in saran wrapped Styrofoam trays) is Advanced Meat Recovery (AMR). We may not be utilizing MSM/MRM/MDM anymore but AMR isn't much of an improvement.

Anyways the picture I posted still goes to show what fast food chains will do to save a buck. 1999, 2000, or 2011 it doesn't matter, people are still eating this trash and getting ripped off every time they do. That hamburger might only cost $0.89 but go take a look at their profit margin.

Chipotle's only has organic local food when and if it's available. It's more expensive for them to provide organic local food all the time, the logistics are hard to handle. CMG is a great restaurant but do not believe for one second that you're getting premium meat and produce.